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  • 1-10 of  2,121 نتائج ل ""FOOD""

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Content Provider : MEDLINE Subject : anti-bacterial agents
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Academic Journal

Modeling the limits of detection for antimicrobial resistance genes in agri-food samples: a comparative analysis of bioinformatics tools.

  • Authors : Cooper AL; Research and Development, Ottawa Laboratory (Carling), Canadian Food Inspection Agency, Ottawa, ON, Canada.; Department of Biology, Carleton University, Ottawa, ON, Canada.

Subjects: Anti-Bacterial Agents*/Anti-Bacterial Agents*/Anti-Bacterial Agents*/pharmacology ; Drug Resistance, Bacterial*/Drug Resistance, Bacterial*/Drug Resistance, Bacterial*/genetics; Animals

  • Source: BMC microbiology [BMC Microbiol] 2024 Jan 20; Vol. 24 (1), pp. 31. Date of Electronic Publication: 2024 Jan 20.Publisher: BioMed Central Country of Publication: England NLM ID: 100966981 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2180

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Academic Journal

Long-term exposure to food-grade disinfectants causes cross-resistance to antibiotics in Salmonella enterica serovar Typhimurium strains with different antibiograms and sequence types.

  • Authors : Wu-Chen RA; Department of Food Science and Nutrition, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou, 310058, China.; Feng J

Subjects: Anti-Bacterial Agents*/Anti-Bacterial Agents*/Anti-Bacterial Agents*/pharmacology ; Disinfectants*/Disinfectants*/Disinfectants*/pharmacology; Humans

  • Source: Antimicrobial resistance and infection control [Antimicrob Resist Infect Control] 2023 Dec 13; Vol. 12 (1), pp. 145. Date of Electronic Publication: 2023 Dec 13.Publisher: BioMed Central Country of Publication: England NLM ID: 101585411 Publication Model: Electronic Cited Medium: Internet ISSN: 2047-2994

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Academic Journal

A model of antibiotic resistance genes accumulation through lifetime exposure from food intake and antibiotic treatment.

  • Authors : Todman H; School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Nottingham, United Kingdom.; Arya S

Subjects: Anti-Bacterial Agents*/Anti-Bacterial Agents*/Anti-Bacterial Agents*/pharmacology ; Anti-Bacterial Agents*/Anti-Bacterial Agents*/Anti-Bacterial Agents*/therapeutic use ; Dietary Exposure*

  • Source: PloS one [PLoS One] 2023 Aug 17; Vol. 18 (8), pp. e0289941. Date of Electronic Publication: 2023 Aug 17 (Print Publication: 2023).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Antibiotic use by backyard food animal producers in Ecuador: a qualitative study.

  • Authors : Waters WF; Universidad San Francisco de Quito, Diego de Robles S/N y Pampite, Cumbayá, Quito, Ecuador. .; Baca M

Subjects: Anti-Bacterial Agents*/Anti-Bacterial Agents*/Anti-Bacterial Agents*/therapeutic use ; Food Supply*; Animal Husbandry/Animal Husbandry/Animal Husbandry/methods

  • Source: BMC public health [BMC Public Health] 2022 Apr 08; Vol. 22 (1), pp. 685. Date of Electronic Publication: 2022 Apr 08.Publisher: BioMed Central Country of Publication: England NLM ID: 100968562 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2458

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Academic Journal

Fluorescent probe of quantum dots and zinc oxide in a highly selective polymer simultaneously determined florfenicol and sparfloxacin.

  • Authors : Sa-Nguanprang S; Center of Excellence for Innovation in Chemistry, Division of Physical Science, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, 90110, Thailand.; Phuruangrat A

Subjects: Fluorescent Dyes*/Fluorescent Dyes*/Fluorescent Dyes*/chemistry ; Quantum Dots*/Quantum Dots*/Quantum Dots*/chemistry ; Zinc Oxide*/Zinc Oxide*/Zinc Oxide*/chemistry

  • Source: Mikrochimica acta [Mikrochim Acta] 2023 Mar 11; Vol. 190 (4), pp. 129. Date of Electronic Publication: 2023 Mar 11.Publisher: Springer-Verlag Country of Publication: Austria NLM ID: 7808782 Publication Model: Electronic Cited Medium: Internet ISSN: 1436-5073

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Academic Journal

A Novel Nano-Antimicrobial Polymer Engineered with Chitosan Nanoparticles and Bioactive Peptides as Promising Food Biopreservative Effective against Foodborne Pathogen E. coli O157 -Caused Epithelial Barrier Dysfunction and Inflammatory Responses.

  • Authors : Kuang M; Institute of Systems Biomedicine, Department of Immunology, School of Basic Medical Sciences, Beijing Key Laboratory of Tumor Systems Biology, Peking University Health Science Center, Beijing 100191, China.; Yu H

Subjects: Anti-Bacterial Agents/Anti-Bacterial Agents/Anti-Bacterial Agents/*pharmacology ; Escherichia coli Infections/Escherichia coli Infections/Escherichia coli Infections/*prevention & control ; Escherichia coli O157/Escherichia coli O157/Escherichia coli O157/*drug effects

  • Source: International journal of molecular sciences [Int J Mol Sci] 2021 Dec 18; Vol. 22 (24). Date of Electronic Publication: 2021 Dec 18.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101092791 Publication Model: Electronic Cited Medium: Internet ISSN: 1422-0067

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Academic Journal

Contamination of street food with multidrug-resistant Salmonella, in Ouagadougou, Burkina Faso.

  • Authors : Nikiema MEM; Laboratoire d'Epidémiologie et de Surveillance des Bactéries et Virus transmissibles par les Aliments, Ecole Doctorale Sciences et Technologie (EDST), Université Joseph Ki-Zerbo, Ouagadougou, Burkina Faso.; Centre National de Référence des Escherichia coli, Shigella et Salmonella, Unité des Bactéries Pathogènes Entériques, Institut Pasteur, Paris, France.

Subjects: Anti-Bacterial Agents* ; Drug Resistance, Multiple, Bacterial* ; Food Safety*

  • Source: PloS one [PLoS One] 2021 Jun 17; Vol. 16 (6), pp. e0253312. Date of Electronic Publication: 2021 Jun 17 (Print Publication: 2021).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Synergistic Antioxidant and Antibacterial Advantages of Essential Oils for Food Packaging Applications.

  • Authors : Basavegowda N; Department of Biotechnology, Yeungnam University, Gyeongsan 38451, Korea.; Baek KH

Subjects: Food Packaging*; Anti-Bacterial Agents/Anti-Bacterial Agents/Anti-Bacterial Agents/*pharmacology ; Antioxidants/Antioxidants/Antioxidants/*pharmacology

  • Source: Biomolecules [Biomolecules] 2021 Sep 02; Vol. 11 (9). Date of Electronic Publication: 2021 Sep 02.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101596414 Publication Model: Electronic Cited Medium: Internet ISSN: 2218-273X

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Academic Journal

Phages and Enzybiotics in Food Biopreservation.

  • Authors : Ramos-Vivas J; Research Group on Foods, Nutritional Biochemistry and Health, Universidad Europea del Atlántico, 39011 Santander, Spain.; Department of Project Management, Universidad Internacional Iberoamericana, Campeche 24560, Mexico.

Subjects: Anti-Bacterial Agents/Anti-Bacterial Agents/Anti-Bacterial Agents/*pharmacology ; Bacteria/Bacteria/Bacteria/*virology ; Bacteriophages/Bacteriophages/Bacteriophages/*chemistry

  • Source: Molecules (Basel, Switzerland) [Molecules] 2021 Aug 25; Vol. 26 (17). Date of Electronic Publication: 2021 Aug 25.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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Academic Journal

Synergistic Effect of Mandarin Peels and Hesperidin with Sodium Nitrite against Some Food Pathogen Microbes.

  • Authors : Attia GH; Department of Pharmacognosy, College of Pharmacy, Najran University, Najran 1988, Saudi Arabia.; Marrez DA

Subjects: Anti-Bacterial Agents/Anti-Bacterial Agents/Anti-Bacterial Agents/*analysis ; Citrus/Citrus/Citrus/*chemistry ; Food Contamination/Food Contamination/Food Contamination/*prevention & control

  • Source: Molecules (Basel, Switzerland) [Molecules] 2021 May 26; Vol. 26 (11). Date of Electronic Publication: 2021 May 26.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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  • 1-10 of  2,121 نتائج ل ""FOOD""